Table of Contents
The Origins of Funfetti Cake

Choosing the Right Sprinkles for Funfetti Cake
Jimmies:
Nonpareils:
Confetti Quins:
Avoid Sugar Crystals:

Making the Perfect Funfetti Cake
Ingredients:
2 1/2 cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup unsalted butter, room temperature
1 3/4 cups granulated sugar
4 large eggs, room temperature
1 tablespoon vanilla extract
1 cup whole milk, room temperature
1/2 cup rainbow sprinkles (jimmies or nonpareils)
Instructions:
Preheat and Prepare: Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans or line them with parchment paper.
Dry Ingredients: In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
Cream Butter and Sugar: In a large mixing bowl, beat the butter and sugar together on medium-high speed until light and fluffy, about 3-5 minutes.
Add Eggs and Vanilla: Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract.
Combine Wet and Dry Ingredients: With the mixer on low speed, add the dry ingredients in three additions, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
Fold in Sprinkles: Gently fold in the sprinkles using a spatula, being careful not to overmix to prevent the colors from bleeding.
Bake: Divide the batter evenly between the prepared pans and smooth the tops. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Allow the cakes to cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.
Frost and Decorate: Once the cakes are completely cool, frost with your favorite buttercream or cream cheese frosting. For an extra touch of fun, sprinkle additional sprinkles on top of the frosting.
Funfetti Cupcakes: Miniature Joys
Ingredients:
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, room temperature
1 cup granulated sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1/2 cup whole milk, room temperature
1/4 cup rainbow sprinkles (jimmies or nonpareils)
Instructions:
Preheat and Prepare: Preheat your oven to 350°F (175°C). Line a 12-cup muffin tin with cupcake liners.
Dry Ingredients: In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
Cream Butter and Sugar: In a large mixing bowl, beat the butter and sugar together on medium-high speed until light and fluffy, about 3-5 minutes.
Add Eggs and Vanilla: Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract.
Combine Wet and Dry Ingredients: With the mixer on low speed, add the dry ingredients in three additions, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined.
Fold in Sprinkles: Gently fold in the sprinkles using a spatula, being careful not to overmix to prevent the colors from bleeding.
Bake: Divide the batter evenly among the cupcake liners, filling each about two-thirds full. Bake for 18-20 minutes, or until a toothpick inserted into the center comes out clean. Allow the cupcakes to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.
Frost and Decorate: Once the cupcakes are completely cool, frost with your favorite buttercream or cream cheese frosting. Top with additional sprinkles for a festive finish.
Funfetti Cake and Cupcake Variations
Flavor Variations: Experiment with different flavors by adding extracts or zest to the batter. Almond, lemon, and coconut are all great options that pair well with the sweetness of the sprinkles.
Color Themes: Customize the colors of the sprinkles to match the theme of your event. For example, use red and green sprinkles for a Christmas cake, or pink and blue for a baby shower.
Layered Funfetti Cake: Create a multi-layered Funfetti cake with different colors of batter in each layer for a stunning rainbow effect.
Filled Cupcakes: Add a surprise element by filling Funfetti cupcakes with a creamy filling, such as vanilla pudding or chocolate ganache.
Funfetti Cake Pops: Transform Funfetti cake into bite-sized cake pops, perfect for parties and easy to serve.